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Portugal Showcases PDO Wines, Cheeses, Meats at New Orleans NOWFE 2026
InovCluster and NERE will showcase Portuguese agri-food products at the New Orleans Wine & Food Experience 2026.
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Featured Wine
Kintsugi Sake Takes Over Hot Springs Facility, Secures US’s Largest Sake Brewery
Kintsugi Sake LLC has taken over the Origami Sake Brewery in Hot Springs, Arkansas, to expand its sake operations and add more products to its portfolio.
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Portugal Wines Capture 14 Canadian Importer Meetings at SIAL Canada
Taste & Feel Portugal 2.0 Project Strengthens the International Presence of Portugal's Agri-Food Sector at SIAL Canada - relevant news for the beverage industry.
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French white wine: what I'd buy before another Sancerre (and when Sancerre is still right)
Most French white shelves lead with Sancerre. I shop by region on the label—Chablis for oysters, Mâcon when Burgundy costs too much, Alsace when I want spice—and I check the price tag before I grab another Loire bottle.
Italian white wine: what I'd buy instead of Pinot Grigio (and when PG is still fine)
Most "Italian white" shelves default to Pinot Grigio. I shop by region on the label—Soave for pasta, Vermentino for fish, Gavi for shellfish—and only grab PG when I want cold and neutral on a budget.
White organic wine: what I'd buy for sulfite-free pours, porch bottles, and seafood night
Most white organic wine on US shelves is labeled "made with organic grapes." I match the seal to the night—Frey for no added sulfites, Bonterra or Bousquet near $15, Avaline when the label matters.
Avaline Wine Launches Limited‑Edition Rosé Label for Proper Hotels’ Music Series
Avaline Kicks Off “Summer on Repeat” with Limited-Edition Rosé Label, Proper Hotels Partnership, and Nationwide Activations - relevant news for the beverage industry.
Let's finalize.WINE DISTRIBUTION GLOBAL: Artelium Opens Direct‑to‑Consumer Sales
Artelium, a Sussex-based winery, has launched a digital cellar door allowing global customers to buy its wines and have them delivered internationally.
Wine & Spirits Agency Expands Service Suite, Staff Training for 20‑Year Milestone
Colangelo & Partners, a 20-year-old wine and spirits communications agency, is doubling down on its commitment to the industry with new investments in services, staffing, education, and advocacy.
Organic wine brands: what I'd buy for sulfite-free, weeknight, and splurge bottles
Organic wine lists skip the label law that changes what's in your glass. Brands I'd grab by goal—sulfite-free Frey, weeknight Bousquet, Avaline bubbles—and how to read USDA vs EU seals.
Red wine brands: what I'd buy for weeknight, beginners, and a bottle that looks serious
Most red wine brand lists mix $12 blends with admired winery names. I match the label to the night—soft Pinot for beginners, Josh or Apothic for pizza, and Catena or Antinori when the bottle has to look serious.
Wine: Silver Oak Launches First Napa‑Valley Sauvignon Blanc on June 2
Silver Oak Cellars is releasing its first new varietal wine, Sauvignon Blanc, after more than 50 years of producing Cabernet Sauvignon.
Jane Lopes Named Managing Director of Thatcher’s Wine, Expand Retail & Distribution
Jane Lopes has joined Thatcher’s Wine as Managing Director to help grow the company's operations and support its focus on terroir-driven wines.
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