Beer - Industry Press AnalysisRiverbend Malt House Unveils Crystal 80 Dark Malt with 70-90 SRM RangeBeer - Industry Press AnalysisTractor Beverage Showcases Organic Craft Beer at Dot Innovations 2026Beer - Industry Press AnalysisVitaminis Launch 4-pack mini drinks at 400+ Walmart stores in spring 2026Guest Content - ArticlesItalian Wines vs French Wines: Regulation, Scale, and Style in Two Benchmark TraditionsSpirits - Industry Press AnalysisArvos Acquires Père Olive, Strengthening Chilled Mediterranean Distribution in EuropeSpirits - Industry Press AnalysisElijah Craig 108-Proof 2026 PGA Commemorative Bourbon ReleasedSpirits - Industry Press AnalysisFósforo Tequila Launches Highland Expression in Los Altos RegionSpirits - Industry Press AnalysisOath Sparkling Energy + Protein Launches April 19 in TargetSpirits - Industry Press AnalysisSpirits: Buffalo Trace Unveils Oldest Age-Stated Bourbon, Eagle Rare 30Spirits - Industry Press AnalysisSpirits: Nora Furst Joins Straightaway Cocktails as Innovation DirectorBeer - Brewery Deep DiveTripping Animals Brewing Co.: From a Caracas Garage to One of Miami’s Most Colorful TaproomsBeer - EditorialsFrom Pints to Potency: What You Actually Need to Manufacture THC Beverages in a BreweryBeer - Industry Press AnalysisWaBa Grill Nears 10% Same-Store Growth in 2026 with Menu and Beverage InnovationGuest Content - ArticlesThe Rise of Low-ABV and Non-Alcoholic Drinks: A Shift Toward Health, Safety, and Lifestyle ChoicesWine - Industry Press AnalysisEthica Wines Celebrates 10th Anniversary with National Tasting SeriesWine - Industry Press AnalysisFrederick Wildman & Sons Expands Wine Distribution with Southern Glazer'sBeer - Industry Press AnalysisElectrolit's 5K Debut at Stagecoach 2026 Targets Festival Hydration NeedsBeer - Industry Press AnalysisGoat Patch Brewing Announces 2026 Summer Music Series DatesBeer - Industry Press AnalysisLone Tree Czech Lager Uses Tchecomalt Malt, Zuper Saazer Hops, 4.5% ABVBeer - Industry Press AnalysisSanta Monica Brew Works Launches Todo Chido Michelada with Manny’s Ultimate Mixes
Beer - Industry Press AnalysisRiverbend Malt House Unveils Crystal 80 Dark Malt with 70-90 SRM RangeBeer - Industry Press AnalysisTractor Beverage Showcases Organic Craft Beer at Dot Innovations 2026Beer - Industry Press AnalysisVitaminis Launch 4-pack mini drinks at 400+ Walmart stores in spring 2026Guest Content - ArticlesItalian Wines vs French Wines: Regulation, Scale, and Style in Two Benchmark TraditionsSpirits - Industry Press AnalysisArvos Acquires Père Olive, Strengthening Chilled Mediterranean Distribution in EuropeSpirits - Industry Press AnalysisElijah Craig 108-Proof 2026 PGA Commemorative Bourbon ReleasedSpirits - Industry Press AnalysisFósforo Tequila Launches Highland Expression in Los Altos RegionSpirits - Industry Press AnalysisOath Sparkling Energy + Protein Launches April 19 in TargetSpirits - Industry Press AnalysisSpirits: Buffalo Trace Unveils Oldest Age-Stated Bourbon, Eagle Rare 30Spirits - Industry Press AnalysisSpirits: Nora Furst Joins Straightaway Cocktails as Innovation DirectorBeer - Brewery Deep DiveTripping Animals Brewing Co.: From a Caracas Garage to One of Miami’s Most Colorful TaproomsBeer - EditorialsFrom Pints to Potency: What You Actually Need to Manufacture THC Beverages in a BreweryBeer - Industry Press AnalysisWaBa Grill Nears 10% Same-Store Growth in 2026 with Menu and Beverage InnovationGuest Content - ArticlesThe Rise of Low-ABV and Non-Alcoholic Drinks: A Shift Toward Health, Safety, and Lifestyle ChoicesWine - Industry Press AnalysisEthica Wines Celebrates 10th Anniversary with National Tasting SeriesWine - Industry Press AnalysisFrederick Wildman & Sons Expands Wine Distribution with Southern Glazer'sBeer - Industry Press AnalysisElectrolit's 5K Debut at Stagecoach 2026 Targets Festival Hydration NeedsBeer - Industry Press AnalysisGoat Patch Brewing Announces 2026 Summer Music Series DatesBeer - Industry Press AnalysisLone Tree Czech Lager Uses Tchecomalt Malt, Zuper Saazer Hops, 4.5% ABVBeer - Industry Press AnalysisSanta Monica Brew Works Launches Todo Chido Michelada with Manny’s Ultimate Mixes
Industry Press Analysis

Post Meridiem Launches Skinny and Spicy Margaritas for Cinco de Mayo Distribution

|

Explore More Spirits Coverage

Get deeper insights beyond the press releases.

The News

Post Meridiem Spirit Company announced the launch of two new ready-to-drink margaritas, the Skinny Margarita (40 proof) and the Spicy Margarita (45 proof), in preparation for Cinco de Mayo. The products are available in all 30 states where the company is distributed. The Skinny Margarita uses silver tequila, real lime juice, and agave nectar, while the Spicy Margarita includes real orange juice and jalapeño for a spicy twist.

When Post Meridiem launches its two new ready‑to‑drink margaritas, the company will make them available in all 30 states where Post Meridiem is currently distributed for $3.99 each. The Skinny version comes in a 40‑proof bottle and the Spicy version in a 45‑proof bottle.

The move taps into a sizable portion of the RTD market: margaritas account for about 35 % of all spirit‑based ready‑to‑drink beverages, according to recent analysis.

Both new products are built around real lime juice and agave nectar instead of sugary mixers—a choice that aligns with the growing demand for healthier, lower‑calorie cocktails in retail venues.

Operators can position the bottles beside other low‑proof RTDs on the back bar, highlight them during happy‑hour promotions, and pair them with lime wedges or jalapeños to enhance the flavor profile. Adequate shelf space will be needed because the new margaritas will compete for the same positions as existing top‑selling options.

With mostly nationwide availability and a price of $3.99 each, these new margaritas occupy an attractive sweet spot—affordable enough to move quickly while still offering a respectable level of alcohol, making them an appealing proposition for retailers.


Original Press Release

ATLANTA, GA — April 8, 2026

Post Meridiem Spirit Company, the original line of premixed cocktails in 100ml cans, today announced the launch of two new ready-to-drink offerings: the Skinny Margarita (40 proof) and the Spicy Margarita (45 proof). The new additions arrive just in time for Cinco de Mayo and will be available in all 30 states where Post Meridiem is currently distributed.

The Skinny Margarita delivers a full-strength cocktail experience with a “better-for-you” approach, crafted from just three simple ingredients: silver tequila, 100% real lime juice, and agave nectar. The Spicy Margarita offers a bold, Texas-style twist, featuring 100% real orange juice and a hint of jalapeño for just the right amount of heat.

“Margaritas account for 35% of all spirit-based RTDs, and our Real Lime Juice Margarita is our top-selling cocktail,” said Andrew Rodbell, co-founder of Post Meridiem Spirit Company. “We’re excited to expand our margarita lineup with new expressions that taste great and stay true to our commitment to real ingredients.”

These new offerings build on familiar, widely loved recipes while responding to growing consumer demand for lighter options and globally inspired flavors. Both cocktails reflect Post Meridiem’s dedication to authenticity, featuring clean ingredients and full transparency. Each cocktail will be available at an accessible price point of $3.99 at retailers across the country.

Since its founding in 2018, Post Meridiem Spirit Company has grown steadily, now ranking among the top ready-to-drink brands according to Nielsen. Available in 30 states, the company continues to expand its national footprint while maintaining the quality and consistency that have defined the brand from the beginning.


Source: BevNET

Back to Home Published on 2026-04-08